QUALITY-CONTROL OF CULTURED MILK-PRODUCTS

被引：0

作者：

STEINBERG, AF

机构：

来源：

AMERICAN DAIRY REVIEW | 1980年 / 42卷 / 09期

关键词：

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：F34 / F34

页数：1

共 50 条

[1] OBSERVATIONS MADE IN REGARD TO QUALITY-CONTROL OF PASTEURIZED LIQUID MILK-PRODUCTS
SIEGAARD, J
[J]. KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE, 1982, 34 (01): : 162 - 164
[2] CULTURED MILK-PRODUCTS
LANG, F
LANG, A
[J]. FOOD MANUFACTURE, 1973, 48 (02): : 23 - &
[3] CULTURED MILK-PRODUCTS - AN EXPANDING MARKET
ROBINSON, RK
[J]. FOOD MANUFACTURE, 1981, 56 (11): : 37 - 37
[4] ON THE POSSIBILITY OF MEASURING THE QUALITY OF MILK AND MILK-PRODUCTS
HEESCHEN, W
SUHREN, G
REICHMUTH, J
[J]. KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE, 1987, 39 (01): : 3 - 26
[5] TRAINING TO SELL MORE CULTURED MILK-PRODUCTS
STEINBERG, AF
[J]. AMERICAN DAIRY REVIEW, 1980, 42 (05): : D34 - &
[6] MEMBRANE FILTRATION IN MANUFACTURE OF CULTURED MILK-PRODUCTS
JEPSEN, S
[J]. AMERICAN DAIRY REVIEW, 1977, 39 (01): : 29 - 33
[7] SURVEY OF QUALITY OF MILK-PRODUCTS IN BOMBAY
SHARMA, UP
ZARIWALA, IT
[J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1978, 15 (03): : 118 - 121
[8] MICROBIOLOGICAL QUALITY OF INDIAN MILK-PRODUCTS
GHODEKER, DR
DUDANI, AT
RANGANATHAN, B
[J]. JOURNAL OF MILK AND FOOD TECHNOLOGY, 1974, 37 (03): : 119 - 122
[9] MILK AND MILK-PRODUCTS
GILMOUR, A
[J]. JOURNAL OF APPLIED BACTERIOLOGY, 1985, 59 (06): : R2 - R2
[10] ORIENTATING EXPERIMENTS ON THE CONSUMPTION OF OXYGEN BY CULTURED MILK-PRODUCTS
LANGEVELD, LPM
BOLLE, AC
[J]. NETHERLANDS MILK AND DAIRY JOURNAL, 1985, 39 (01): : 27 - 36