DEVELOPMENT AND PROPERTIES OF MALT ALPHA-AMYLASE

被引：0

|

作者：

BYRNE, H ^{[1
]}

HARMEY, MA ^{[1
]}

机构：

[1] GUINNESS BREWING WORLDWIDE RES CTR,DUBLIN 8,IRELAND

来源：

JOURNAL OF THE INSTITUTE OF BREWING | 1987年 / 93卷 / 03期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：158 / 158

页数：1

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