LACTIC-ACID FERMENTATION OF SOYBEAN MILK

被引:51
|
作者
WANG, HL [1 ]
KRAIDEJ, L [1 ]
HESSELTINE, CW [1 ]
机构
[1] USDA, ARS, NO REG RES LAB, PEORIA, IL 61604 USA
来源
JOURNAL OF MILK AND FOOD TECHNOLOGY | 1974年 / 37卷 / 02期
关键词
D O I
10.4315/0022-2747-37.2.71
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:71 / 73
页数:3
相关论文
共 50 条
  • [1] EFFECT OF FERMENTATION ON L(+) AND D(-) LACTIC-ACID IN MILK
    ALM, L
    [J]. JOURNAL OF DAIRY SCIENCE, 1982, 65 (04) : 515 - 520
  • [2] FERMENTATION OF SOY MILK BY LACTIC-ACID BACTERIA - REVIEW
    MITAL, BK
    STEINKRAUS, KH
    [J]. JOURNAL OF FOOD PROTECTION, 1979, 42 (11) : 895 - 899
  • [3] PRODUCTION OF LACTIC-ACID BY ELECTRODIALYSIS FERMENTATION - UTILIZATION OF SOYBEAN STOCK
    NOMURA, Y
    IWAHARA, M
    NAKAMURA, T
    HONGO, M
    [J]. NIPPON NOGEIKAGAKU KAISHI-JOURNAL OF THE JAPAN SOCIETY FOR BIOSCIENCE BIOTECHNOLOGY AND AGROCHEMISTRY, 1988, 62 (12): : 1757 - 1762
  • [4] LACTIC-ACID MILK
    ARENA, JM
    [J]. CLINICAL PEDIATRICS, 1973, 12 (09) : 574 - 574
  • [5] STUDY ON THE LACTIC-ACID FERMENTATION OF FRUIT JUICES BY LACTIC-ACID BACTERIA
    NIWA, M
    MATSOUKA, M
    NAKABAYASHI, A
    SHINAGAWA, K
    TSUCHIDA, F
    SAITOH, Y
    KATAYAMA, H
    [J]. MONATSSCHRIFT FUR BRAUWISSENSCHAFT, 1987, 40 (09): : 373 - 377
  • [6] FERMENTATION AND SEPARATION OF LACTIC-ACID
    LEE, S
    TSAI, GJ
    SEO, JH
    TSAO, GT
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1988, 195 : 67 - MBTD
  • [7] UTILIZATION OF OLIGOSACCHARIDES BY LACTIC-ACID BACTERIA DURING FERMENTATION OF SOY MILK
    MITAL, BK
    STEINKRAUS, KH
    [J]. JOURNAL OF FOOD SCIENCE, 1975, 40 (01) : 114 - 118
  • [8] PRESERVATION OF OKARA (SOYBEAN RESIDUE FROM SOY MASH) BY LACTIC-ACID FERMENTATION
    KATO, T
    SHIGA, I
    TERASAWA, K
    [J]. JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1986, 33 (12): : 837 - 841
  • [9] OZONATION OF LACTIC-ACID FERMENTATION EFFLUENT
    WALTER, RH
    SHERMAN, RM
    [J]. JOURNAL WATER POLLUTION CONTROL FEDERATION, 1974, 46 (07): : 1800 - 1803
  • [10] EXTRACTIVE FERMENTATION FOR LACTIC-ACID PRODUCTION
    YABANNAVAR, VM
    WANG, DIC
    [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1991, 37 (11) : 1095 - 1100