PEANUT HULL FLOUR AS DIETARY FIBER IN WHEAT BREAD

被引:15
|
作者
COLLINS, JL
KALANTARI, SM
POST, AR
机构
关键词
D O I
10.1111/j.1365-2621.1982.tb12909.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:1899 / &
相关论文
共 50 条
  • [1] PEANUT HULL FLOUR AS A POTENTIAL SOURCE OF DIETARY FIBER
    COLLINS, JL
    POST, AR
    JOURNAL OF FOOD SCIENCE, 1981, 46 (02) : 445 - &
  • [2] BARLEY BRAN FLOUR AS DIETARY FIBER INGREDIENT IN WHEAT BREAD
    CHAUDHARY, VK
    WEBER, FE
    CEREAL FOODS WORLD, 1986, 31 (08) : 596 - 596
  • [3] BARLEY BRAN FLOUR EVALUATED AS DIETARY FIBER INGREDIENT IN WHEAT BREAD
    CHAUDHARY, VK
    WEBER, FE
    CEREAL FOODS WORLD, 1990, 35 (06) : 560 - 562
  • [4] Use of tea fibers as a source of dietary fiber in wheat flour and bread
    Ari Akin, Pervin
    Tayfun, Kubra Elif
    Tamer, Ugur
    Boyaci, Ismail Hakki
    CEREAL CHEMISTRY, 2021, 98 (05) : 1049 - 1058
  • [5] INFLUENCE OF DEFATTED PEANUT FLOUR AND PEANUT PROTEIN CONCENTRATE ON PROPERTIES OF WHEAT-FLOUR AND QUALITY OF BREAD
    CHAKRABORTY, KC
    VANGELOV, AA
    CEREAL FOODS WORLD, 1978, 23 (08) : 466 - 466
  • [6] From hull-less barley and wheat to soluble dietary fiber-enriched bread
    Trogh, I
    Courtin, CM
    Goesaert, H
    Delcour, JA
    Andersson, AAM
    Åman, P
    Fredriksson, H
    Pyle, DL
    Sorensen, JF
    CEREAL FOODS WORLD, 2005, 50 (05) : 253 - +
  • [7] SUNFLOWER HULL FLOUR AS A POTENTIAL DIETARY FIBER SUPPLEMENT
    DREHER, ML
    PADMANABAN, G
    JOURNAL OF FOOD SCIENCE, 1983, 48 (05) : 1463 - +
  • [8] Challenges to Increasing Dietary Fiber in White Flour and Bread
    Shewry, Peter R.
    Prins, Anneke
    Kosik, Ondrej
    Lovegrove, Alison
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2024, 72 (24) : 13513 - 13522
  • [9] COMPOSITION OF DIETARY FIBER OF WHEAT-FLOUR
    NEUKOM, H
    MARKWALDER, HU
    SCHIBLI, P
    LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE, 1977, 10 (06): : 346 - 349
  • [10] A functional bread produced by supplementing wheat flour with high β-glucan hull-less barley flour
    Koksel, Hamit
    Cetiner, Buket
    Ozkan, Kubra
    Tekin-Cakmak, Zeynep Hazal
    Sagdic, Osman
    Sestili, Francesco
    Jilal, Abderrazek
    CEREAL CHEMISTRY, 2024, 101 (03) : 630 - 640