On the effect of adenosin phosphoric acids on dehydration processes by vegetable and animal ferments. II. Announcement.

被引：6

作者：

Deuticke, HJ

机构：

来源：

PFLUGERS ARCHIV FUR DIE GESAMTE PHYSIOLOGIE DES MENSCHEN UND DER TIERE | 1932年 / 230卷

关键词：

D O I：

10.1007/BF01752010

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：556 / 562

页数：7

共 50 条

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