On the effect of adenosin phosphoric acids on dehydration processes by vegetable and animal ferments. II. Announcement.

被引：6

|

作者：

Deuticke, HJ

机构：

来源：

PFLUGERS ARCHIV FUR DIE GESAMTE PHYSIOLOGIE DES MENSCHEN UND DER TIERE | 1932年 / 230卷

关键词：

D O I：

10.1007/BF01752010

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

收藏

页码：556 / 562

页数：7

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