THE INFLUENCE OF FISH OIL DIET ON THE FATTY-ACID COMPOSITION OF RAT-HEART AND PIG-HEART PHOSPHOLIPIDS

被引：0

作者：

MONTFOORT, A

VANDERWERF, L

HARTOG, JM

HUGENHOLZ, PG

VERDOUW, PD

HULSMANN, WC

LAMERS, JMJ

机构：

[1] UNIV ROTTERDAM, FAC MED, DEPT PATHOL 1, ROTTERDAM, NETHERLANDS

[2] UNIV ROTTERDAM, FAC MED, DEPT BIOCHEM 1, ROTTERDAM, NETHERLANDS

[3] UNIV ROTTERDAM, FAC MED, DEPT EXPTL CARDIOL, ROTTERDAM, NETHERLANDS

来源：

JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY | 1986年 / 18卷

关键词：

D O I：

10.1016/S0022-2828(86)80176-6

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：49 / 49

页数：1

共 50 条

[21] FATTY-ACID BINDING-PROTEIN FROM RAT-HEART - THE FATTY-ACID BINDING-PROTEINS FROM RAT-HEART AND LIVER ARE DIFFERENT PROTEINS
SAID, B
SCHULZ, H
JOURNAL OF BIOLOGICAL CHEMISTRY, 1984, 259 (02) : 1155 - 1159
[22] EFFECT OF A HYPERCHOLESTEROLEMIC DIET ON THE FATTY-ACID COMPOSITION OF RAT ERYTHROCYTE PHOSPHOLIPIDS
SCHOUTEN, JA
BEYNEN, AC
POPPSNIJDERS, C
MULDER, C
NUTRITION REPORTS INTERNATIONAL, 1985, 31 (01): : 229 - 236
[23] FATTY-ACID COMPOSITION OF A FISH DIET
VANDERWESTHUYZEN, J
CHETTY, N
GIBSON, JE
BRADLOW, BA
SOUTH AFRICAN JOURNAL OF SCIENCE, 1984, 80 (07) : 330 - 331
[24] FATTY-ACID AND GLUCOSE OXIDATION BY CULTURED RAT-HEART CELLS
ROSENTHAL, MD
WARSHAW, JB
JOURNAL OF CELLULAR PHYSIOLOGY, 1977, 93 (01) : 31 - 39
[25] REGULATION OF FATTY-ACID OXIDATION IN ISOLATED PERFUSED RAT-HEART
ORAM, JF
NEELY, JR
FEDERATION PROCEEDINGS, 1972, 31 (02) : A351 - &
[26] INHIBITION OF FATTY-ACID OXIDATION IN INTACT WORKING RAT-HEART
HUTTER, JF
PIPER, HM
SPIECKERMANN, PG
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1983, 364 (09): : 1149 - 1150
[27] INCORPORATION AND UTILIZATION ON AN IODIZED FATTY-ACID IN THE RAT-HEART - INFLUENCE OF GLUCOSE CONTENT IN PERFUSATE
BONTEMPS, L
PERNIN, C
DEMAISON, L
MATHIEU, JP
KERIEL, C
MARTIN, D
COMET, M
CUCHET, P
ARCHIVES DES MALADIES DU COEUR ET DES VAISSEAUX, 1983, 76 (09): : 1119 - 1119
[28] CHANGES IN FATTY ACYL CHAIN COMPOSITION OF RAT-HEART PHOSPHOLIPIDS INDUCED BY NORADRENALINE
EMILSSON, A
GUDBJARNASON, S
BIOCHIMICA ET BIOPHYSICA ACTA, 1981, 664 (01) : 82 - 88
[29] FATTY-ACID COMPOSITION OF MACROPHAGE PHOSPHOLIPIDS IN MICE FED FISH OR BORAGE OIL
CHAPKIN, RS
SOMERS, SD
SCHUMACHER, L
ERICKSON, KL
LIPIDS, 1988, 23 (04) : 380 - 383
[30] INFLUENCE OF STRESS AND DIETARY-FAT UPON THE FATTY-ACID COMPOSITION OF PHOSPHOLIPIDS IN HEART-MUSCLE AND STOMACH OF THE RAT
GUOMUNDSDOTTIR, E
BENEDIKTSDOTTIR, VE
GUOBJARNASON, S
JOURNAL OF MOLECULAR AND CELLULAR CARDIOLOGY, 1986, 18 : A31 - A31

← 1 2 3 4 5 →