POST-HARVEST SPOILAGE OF SCOTTISH RASPBERRIES IN RELATION TO PRE-HARVEST FUNGICIDE SPRAYS

被引：0
|
作者：
MASON, DT [1 ]
DENNIS, C [1 ]
机构：
[1] ARC,INST FOOD RES,NORWICH NR4 7UA,NORFOLK,ENGLAND
来源：
HORTICULTURAL RESEARCH | 1978年 / 18卷 / 01期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：41 / 53
页数：13
相关论文
共 50 条
  • [31] Post-harvest disorders and mineral composition of apple fruits as affected by pre-harvest calcium treatments
    Moor, Ulvi
    Karp, Kadri
    Poldma, Priit
    Asafova, Leila
    Starast, Marge
    [J]. ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE, 2006, 56 (03): : 179 - 185
  • [32] Pre-harvest and post-harvest farmer experiences and practices in five maize growing regions in Ghana
    Darfour, Bernard
    Rosentrater, Kurt A.
    [J]. FRONTIERS IN NUTRITION, 2022, 9
  • [33] Effects of Pre-harvest Induction and Post-harvest Processing of Tea Leaves on Carotenoids and Their Derived Aromas
    Shi, Jiang
    Wang, Jiatong
    Peng, Qunhua
    Lu, Haipeng
    Baldermann, Susanne
    Lin, Zhi
    [J]. Journal of Chinese Institute of Food Science and Technology, 2023, 23 (04) : 365 - 376
  • [34] Pre-harvest and post-harvest factors affecting ascorbic acid and carotenoid content in fruits and vegetables
    Jones, R. B.
    Stefanelli, D.
    Tomkins, R. B.
    [J]. XXIX INTERNATIONAL HORTICULTURAL CONGRESS ON HORTICULTURE: SUSTAINING LIVES, LIVELIHOODS AND LANDSCAPES (IHC2014): VI INTERNATIONAL SYMPOSIUM ON HUMAN HEALTH EFFECTS OF FRUITS AND VEGETABLES (FAVHEALTH 2014), 2015, 1106 : 31 - 41
  • [35] Identification of sources of microbial pathogens on cantaloupe rinds from pre-harvest to post-harvest operations
    Luis A. Materon
    Martha Martinez-Garcia
    Veronica McDonald
    [J]. World Journal of Microbiology and Biotechnology, 2007, 23 : 1281 - 1287
  • [36] Recent Advances in Pre-harvest, Post-harvest, Intelligent, Smart, Active, and Multifunctional Food Packaging
    Sana Ullah
    Motahira Hashmi
    Jungsoon Lee
    Ji Ho Youk
    Ick Soo Kim
    [J]. Fibers and Polymers, 2022, 23 : 2063 - 2074
  • [37] PRE-HARVEST AND POST-HARVEST CHANGES IN CAROTENE, TOTAL CAROTENOIDS AND ASCORBIC ACID CONTENT OF SWEETPOTATOES
    EZELL, BD
    WILCOX, MS
    CROWDER, JN
    [J]. PLANT PHYSIOLOGY, 1952, 27 (02) : 355 - 369
  • [38] Identification of sources of microbial pathogens on cantaloupe rinds from pre-harvest to post-harvest operations
    Materon, Luis A.
    Martinez-Garcia, Martha
    McDonald, Veronica
    [J]. WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2007, 23 (09): : 1281 - 1287
  • [39] Recent Advances in Pre-harvest, Post-harvest, Intelligent, Smart, Active, and Multifunctional Food Packaging
    Ullah, Sana
    Hashmi, Motahira
    Lee, Jungsoon
    Youk, Ji Ho
    Kim, Ick Soo
    [J]. FIBERS AND POLYMERS, 2022, 23 (08) : 2063 - 2074
  • [40] Pre-harvest treatment of spinach with Ascophyllum nodosum extract improves post-harvest storage and quality
    Fan, Di
    Kandasamy, Saveetha
    Hodges, D. Mark
    Critchley, Alan T.
    Prithiviraj, Balakrishnan
    [J]. SCIENTIA HORTICULTURAE, 2014, 170 : 70 - 74
12345