EFFECT OF FREE FATTY-ACIDS ON THE AMOUNT OF DEPOSIT FORMED FROM MILK ON HEATED SURFACES

被引：9
|
作者：
ALROUBAIE, SM [1 ]
BURTON, H [1 ]
机构：
[1] NATL INST RES DAIRYING,READING RG2 9AT,BERKSHIRE,ENGLAND
来源：
JOURNAL OF DAIRY RESEARCH | 1979年 / 46卷 / 03期
关键词：
D O I：
10.1017/S0022029900017490
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：463 / 471
页数：9
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