SATIETY VALUE OF RAW AND COOKED CELLULOSE IN THE DIETS OF RATS

被引：0
|
作者：
MAKDANI, DD [1 ]
MOLNAR, IG [1 ]
机构：
[1] LINCOLN UNIV,HUMAN NUTR LAB,JEFFERSON CITY,MO 65101
来源：
FEDERATION PROCEEDINGS | 1982年 / 41卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：400 / 400
页数：1
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