共 50 条
- [41] SEPARATE DETERMINATION OF ETHYLENEDIAMINETETRAACETIC ACID AND ITS CALCIUM CHELATE IN FOODS BY COLORIMETRY [J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1985, 181 (01): : 35 - 39
- [42] What's baby eating? An Isotopic Characterization of Baby Foods and Formulas in the US [J]. AMERICAN JOURNAL OF BIOLOGICAL ANTHROPOLOGY, 2024, 183 : 187 - 187
- [44] RATIONAL PROCESS FOR PRODUCTION OF BABY-FOODS [J]. LEBENSMITTEL INDUSTRIE, 1976, 23 (10): : 447 - 450
- [46] FLUORIDE ABSORPTION FROM CERTAIN BABY FOODS [J]. JOURNAL OF DENTAL RESEARCH, 1980, 59 : 309 - 309
- [47] Investigation of ochratoxin A in Syrian consumed baby foods [J]. FOOD CONTROL, 2016, 62 : 97 - 103
- [48] DETERMINATION OF OCHRATOXIN A IN BABY FOODS BY ELISA AND HPLC [J]. ACTA ALIMENTARIA, 2015, 44 (04) : 578 - 584
- [49] QUANTITATIVE-DETERMINATION OF LIPIDS IN BABY FOODS [J]. INDUSTRIE ALIMENTARI, 1977, 16 (11): : 89 - 90
- [50] Simultaneous determination of nitrite and nitrate in baby foods [J]. LC GC NORTH AMERICA, 2007, : 36 - 36