COLORIMETRY OF BABY FOODS

被引：0

作者：

LIVINGSTON, GE

GERSTEN, B

SHORE, J

机构：

来源：

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：273 / 275

页数：3

共 50 条

[1] COLORIMETRY OF FOODS
FRANCIS, FJ
[J]. FOOD TECHNOLOGY, 1982, 36 (01) : 36 - 36
[2] COLORIMETRY OF FOODS - ORANGE JUICE
GULLETT, EA
FRANCIS, FJ
CLYDESDA.FM
[J]. JOURNAL OF FOOD SCIENCE, 1972, 37 (03) : 389 - &
[3] ON BABY FOODS
LINKO, P
[J]. SUOMEN KEMISTILEHTI, 1967, 40 (01): : 8 - &
[4] COLORIMETRY OF FOODS .5. TANG
GULLETT, EA
CLYDESDALE, FM
FRANCIS, FJ
[J]. CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL, 1972, 5 (01): : 32 - +
[5] TINNED BABY FOODS
不详
[J]. BMJ-BRITISH MEDICAL JOURNAL, 1959, 2 (AUG22): : 256 - 256
[6] COMMERCIAL BABY FOODS
不详
[J]. AUSTRALIAN PAEDIATRIC JOURNAL, 1980, 16 (02): : 77 - 78
[7] BABY FOODS MANUFACTURE
VICENTE, AM
[J]. INDUSTRIE ALIMENTARI, 1981, 20 (10): : 701 - 705
[8] LEAD IN BABY FOODS
不详
[J]. LANCET, 1972, 2 (7767): : 96 - +
[9] FROZEN BABY FOODS
不详
[J]. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1959, 171 (05): : 631 - 631
[10] ADDITIVES IN BABY FOODS
不详
[J]. WHO CHRONICLE, 1972, 26 (07) : 315 - &