Fermentation and accretion in dry yeast cells. I.

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作者：

von Euler, H

Barthel, C

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HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1926年 / 159卷 / 1/4期

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Q5 [生物化学]; Q7 [分子生物学];

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071010 ; 081704 ;

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页码：85 / 92

页数：8

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