PROTEIN-CONTENT AND AMINO-ACID COMPOSITION OF BARLEYS FROM WORLD COLLECTION

被引：0
|
作者：
POMERANZ, Y [1 ]
ROBBINS, GS [1 ]
SMITH, RT [1 ]
CRADDOCK, JC [1 ]
GILBERTSON, JT [1 ]
MOSEMAN, JG [1 ]
机构：
[1] USDA,NATL BARLEY & MALT LAB,MADISON,WI
来源：
CEREAL CHEMISTRY | 1976年 / 53卷 / 04期
关键词：
D O I：
暂无
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：497 / 504
页数：8
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