EFFECT OF PH AND SODIUM-CHLORIDE ON GROWTH OF BACILLUS-CEREUS IN LABORATORY MEDIA AND CERTAIN FOODS

被引：0

作者：

RAEVUORI, M

GENIGEORGIS, C

机构：

[1] COLL VET MED, DEPT FOOD HYG, HELSINKI 00550, FINLAND

[2] UNIV CALIF, SCH VET MED, DEPT EPIDEMIOL & PREVENT MED, DAVIS, CA 95616 USA

来源：

APPLIED MICROBIOLOGY | 1975年 / 29卷 / 01期

关键词：

D O I：

10.1128/AEM.29.1.68-73.1975

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：68 / 73

页数：6

共 50 条

[41] EFFECT OF SODIUM-CHLORIDE ON GROWTH AND FRUITING OF CABERNET SAUVIGNON VINES
HAWKER, JS
WALKER, RR
[J]. AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 1978, 29 (03): : 172 - 176
[42] THE EFFECTS OF TEMPERATURE, PH, SODIUM-CHLORIDE AND SODIUM-NITRITE ON THE GROWTH OF LISTERIA-MONOCYTOGENES
MCCLURE, PJ
KELLY, TM
ROBERTS, TA
[J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1991, 14 (01) : 77 - 91
[43] PREDICTING MICROBIAL-GROWTH - GROWTH-RESPONSES OF SALMONELLAE IN A LABORATORY MEDIUM AS AFFECTED BY PH, SODIUM-CHLORIDE AND STORAGE-TEMPERATURE
GIBSON, AM
BRATCHELL, N
ROBERTS, TA
[J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1988, 6 (02) : 155 - 178
[44] EFFECT OF SODIUM-CHLORIDE AND SUCROSE IN AGAR MEDIA ON GROWTH OF STAPHYLOCOCCI AT HIGH-TEMPERATURES - BRIEF COMMUNICATION
ANNEAR, DI
GRUBB, WB
[J]. PATHOLOGY, 1975, 7 (02) : 125 - 127
[45] EFFECT OF ENZYME INHIBITORS ON THE GERMINATION AND RESPIRATION OF AND GROWTH FROM BACILLUS-CEREUS VAR TERMINALIS SPORES
MURTY, GGK
HALVORSON, HO
[J]. JOURNAL OF BACTERIOLOGY, 1957, 73 (02) : 230 - 234
[46] EFFECT OF SORBIC ACID AND POTASSIUM SORBATE ON GROWTH OF BACILLUS-CEREUS AND BACILLUS-SUBTILIS IN RICE FILLING OF KARELIAN PASTY
RAEVUORI, M
[J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY, 1976, 2 (03): : 205 - 213
[47] Effect of Sodium Chloride on the Reduction of Bacillus Cereus in Shrimp Jeotgal During Refrigerated Storage
Kim, Minhui
Park, Shin Young
Park, Tae Jung
Ha, Sang-Do
[J]. JOURNAL OF FOOD SAFETY, 2017, 37 (01)
[48] A PREDICTIVE MODEL FOR THE COMBINED EFFECT OF PH, SODIUM-CHLORIDE AND STORAGE-TEMPERATURE ON THE GROWTH OF BROCHOTHRIX-THERMOSPHACTA
MCCLURE, PJ
BARANYI, J
BOOGARD, E
KELLY, TM
ROBERTS, TA
[J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1993, 19 (03) : 161 - 178
[49] PREDICTIVE MODELING OF GROWTH OF YERSINIA-ENTEROCOLITICA - THE EFFECTS OF TEMPERATURE, PH AND SODIUM-CHLORIDE
SUTHERLAND, JP
BAYLISS, AJ
[J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1994, 21 (03) : 197 - 215
[50] THE INFLUENCE OF SODIUM-CHLORIDE AND PH ON THE GROWTH OF SALMONELLA-ENTERITIDIS PT4
RADFORD, SA
BOARD, RG
[J]. LETTERS IN APPLIED MICROBIOLOGY, 1995, 20 (01) : 11 - 13

← 1 2 3 4 5 →