Revision of Sandwich Enzyme-Linked Immunosorbent Assay (ELISA) for Detection of Mustard in Foods

被引：0
|
作者：
Lee, Poi-Wah [1 ]
Taylor, Steve L. [1 ]
Treloar, Tony [2 ]
Ryan, Anne E. [2 ]
Ryan, Michael S. [2 ]
机构：
[1] Univ Nebraska, Dept Food Sci & Technol, Food Allergy Res & Resource Program, Lincoln, NE 68583 USA
[2] ELISA Syst, Windsor, Qld, Australia
来源：
JOURNAL OF FOOD SCIENCE | 2008年 / 73卷 / 08期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：VIII / VIII
页数：1
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