Comparison of Trace Elements in Bottled and Desalinated Household Drinking Water in Kuwait

被引:7
|
作者
Al-Mudhaf, Humood F. [1 ]
Abu-Shady, Abdel-Sattar I. [1 ]
机构
[1] Coll Technol Studies, Chem Engn Technol Dept, PAAET, Dasman 15451, Kuwait
关键词
Health; Macronutrient element; Micronutrient element; Nutrition; Water quality; TAP WATER; MINERAL-CONTENT; HUMAN HEALTH; MICROBIOLOGICAL QUALITY; MULTIELEMENT ANALYSIS; METAL CONTAMINATION; HALOACETIC ACIDS; DOMESTIC WATER; SOLD; SAMPLES;
D O I
10.1002/clen.201100618
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The levels of the trace elements aluminum (Al), arsenic (As), boron (B), barium (Ba), beryllium (Be), cadmium (Cd), chromium (Cr), cobalt (Co), copper (Cu), iron (Fe), lead (Pb), manganese (Mn), mercury (Hg), molybdenum (Mo), nickel (Ni), antimony (Sb), selenium (Se), strontium (Sr), titanium (Ti), vanadium (V), and zinc (Zn) were determined in 93 brands of non-carbonated (BW) and carbonated (CBW) bottled water available in Kuwaiti markets and in 321 samples of desalinated household water (HW) collected from 99 sampling locations, which covered 95% of Kuwait's residential areas. The study yielded a large range of results for most of these elements, and the difference between the lowest and highest measured values exceeded three orders of magnitude for some elements in a number of the BW and CBW brands. With a few exceptions, the results for the HW and BW were found to comply with the United States-Environmental Protection Agency and World Health Organization guideline values. The elements Fe, Pb, Hg, and Ni exceeded these GVs in 8.5, 0.3, 1.2, and 1% of the HW samples, respectively. One brand of BW exceeded the GV for B, while the levels of B, Ba, Be, Fe, and Mn exceeded the GVs in 35, 15, 5, 75, and 25% of the CBW brands, respectively. Correlations were found between the levels of some elements and either the desalination plant that produced the HW or the country of origin of the BW or CBW. The levels of the elements Al, Cu, Fe, and Zn in HW were higher in the summer than in the winter, with 14, 14, 42, and 18% increases, respectively. Nutritional evaluation revealed that significant percentages of the DRIs of Cr, Cu, Fe, and Se can be provided by drinking 2 L of HW, and significant percentages of the DRIs of B, Cr, Cu, and Mo can be provided by drinking 2 L of BW.
引用
收藏
页码:986 / 1000
页数:15
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