Physiological Response of Coffee (Coffea arabica L.) to Cercospora Coffeicola Infection

被引:0
|
作者
Montealegre, Maria Fernanda Zamora [1 ]
Salamanca, Enrique J. Pena [1 ]
Castillo, Nohra Rodriguez [1 ]
Hincapie, Kanel Andrea Valencia [1 ]
Agehara, Shinsuke [2 ]
Rangel, Aleyda M. Acosta [2 ]
机构
[1] Univ Valle, Cali, Colombia
[2] Univ Florida, Gulf Coast Res & Educ Ctr, Gainesville, FL USA
关键词
D O I
暂无
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
引用
收藏
页码:S240 / S240
页数:1
相关论文
共 50 条
  • [41] γ-tocopherol as a marker of Brazilian coffee (Coffea arabica L.) adulteration by corn
    Jham, Gulab N.
    Winkler, Jill K.
    Berhow, Mark A.
    Vaughn, Steven F.
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2007, 55 (15) : 5995 - 5999
  • [42] YIELD AND QUALITY OF COFFEE CULTIVARS (Coffea arabica L.) IN VERACRUZ, MEXICO
    Javier Lopez-Garcia, Francisco
    Escamilla-Prado, Esteban
    Zamarripa-Colmenero, Alfredo
    Guillermo Cruz-Castillo, J.
    REVISTA FITOTECNIA MEXICANA, 2016, 39 (03) : 297 - 304
  • [43] Panel selection and training in the sensory analysis of coffee Coffea Arabica L.
    Nelson Gutierrez, G.
    Oscar Mauricio Barrera, B.
    REVISTA DE CIENCIAS AGRICOLAS, 2015, 32 (02): : 77 - 87
  • [44] CORN RESIDUES EFFECTS ON COFFEE (Coffea arabica L.) PLANTS GROWTH
    dos Santos, Claudio Costa
    de Souza, Itamar Ferreira
    Rodrigues Alves, Luis Wagner
    CIENCIA E AGROTECNOLOGIA, 2003, 27 (05): : 991 - 1001
  • [45] INFLUENCE OF DIFFERENT HARVEST SYSTEMS ON QUALITY OF COFFEE (Coffea arabica L.)
    de Carvalho Junior, Cassio
    Borem, Flavio Meira
    Alvarenga Pereira, Rosemary G. F.
    da Silva, Fabio Moreira
    CIENCIA E AGROTECNOLOGIA, 2003, 27 (05): : 1089 - 1096
  • [46] Mundo novo coffee (Coffea arabica L.) cultivar progenies evaluation
    Carvalho, Gladyston Rodrigues
    Guimaraes Mendes, Antonio Nazareno
    Bartholo, Gabriel Ferreira
    Cereda, Gilmar Jose
    CIENCIA E AGROTECNOLOGIA, 2006, 30 (05): : 853 - 860
  • [47] Fungi associated with coffee beans (Coffea arabica L.) on five cultivars
    Avelar Pereira Pasin, Liliana Auxiliadora
    de Almeida, Julio Raposo
    de Abreu, Mario Sobral
    ACTA BOTANICA BRASILICA, 2009, 23 (04) : 1129 - 1132
  • [48] Climate variability and its effect on the cultivation of coffee (Coffea arabica L.)
    Rodriguez Rojas, Rosabel
    Oses Rodriguez, Ricardo
    Lacerra Espinosa, Jose A.
    Pedraza Martinez, Alfredo
    CENTRO AGRICOLA, 2012, 39 (02): : 67 - 75
  • [49] Elaboration of coffee (Coffea arabica L.) substitute from soybeans (Glycine max L.)
    Otalora Rodriguez, Maria Carolina
    Rubio Cuervo, Yeffers
    REVISTA VENEZOLANA DE CIENCIA Y TECNOLOGIA DE ALIMENTOS, 2010, 1 (02): : 141 - 156
  • [50] Growth effects of water excess on coffee seedlings (Coffea arabica L.)
    de Oliveira Silveira, Helbert Rezende
    Santos, Meline de Oliveira
    Alves, Jose Donizeti
    de Souza, Kamila Rezende Dazio
    Andrade, Cinthia Aparecida
    Martins Alves, Raphaella Gomes
    ACTA SCIENTIARUM-AGRONOMY, 2014, 36 (02): : 211 - 218