4th International Symposium of Food Science and Human Wellness

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Food Science and Human Wellness | 2019年 / 02期

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August 1-4,2019 Hangzhou and Ningbo,Zhejiang,China Organizers:International Association for Cereal Science and Technology (ICC)Beijing Academy of Food Sciences (BAFS),China FOOD SCIENCE Editorial Department (FSED),China Food Publishing Co.,China Food Science and Human Wellness Editorial Department,China Food Publishing Co.,China Co-organizers:College of Biosystems Engineering and Food Science,Zhejiang University,China

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页码：206 / 206

页数：1

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