Phytochemical Composition, Antioxidant and Enzyme Inhibitory Effects of Stahlianthus thorelii Gagnep. Rhizomes

被引:0
|
作者
Tuan, Pham M. [1 ]
Vu, Danh C. [2 ]
Van, Sy Vo [3 ]
Thuy, Ngo Thi [4 ]
Tham, Vo Mong [5 ]
Ngan, Nguyen Thi [1 ]
机构
[1] Ind Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
[2] Mampbell Analyt Inc, Pittsburg, CA USA
[3] Da Nang Univ Med Technol & Pharm, Dept Pharm, Da Nang, Vietnam
[4] Hanoi Med Univ Hosp, Hanoi, Vietnam
[5] Hong Bang Int Univ, Fac Pharm, Ho Chi Minh City, Vietnam
关键词
Stahlianthus thorelii; HPLC; GC-MS; phenolics; bioactivities;
D O I
10.17344/acsi.2024.9043
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Stahlianthus thorelii Gagnep., traditionally used for treating various ailments, is a promising source of bioactive compounds. This study investigated the ethyl acetate extract of S. thorelii rhizomes for its phytochemicals, antioxidant properties, and inhibitory effects on key enzymes related to diabetes and Alzheimer's disease. The extract contained significant levels of phenolic compounds such as ferulic acid, catechin, and quercetin, and its major volatile components included beta-patchoulene, (E)-nerolidyl isobutyrate, and aristolene. The extract exhibited strong antioxidant activity (DPPH IC50 = 86.9 mu g/mL) and enzyme inhibition, including acetylcholinesterase (IC50 = 246.4 mu g/mL) and alpha-amylase (IC50 = 789.8 mu g/ mL). These findings highlight the potential of S. thorelii as a natural source for developing therapeutics targeting neurodegenerative and metabolic disorders, warranting further investigation into its pharmacological applications.
引用
收藏
页码:63 / 70
页数:8
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