Phytochemical Composition, Antioxidant and Enzyme Inhibitory Effects of Stahlianthus thorelii Gagnep. Rhizomes
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作者:
Tuan, Pham M.
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Ind Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, VietnamInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Tuan, Pham M.
[1
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Vu, Danh C.
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Mampbell Analyt Inc, Pittsburg, CA USAInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Vu, Danh C.
[2
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Van, Sy Vo
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Da Nang Univ Med Technol & Pharm, Dept Pharm, Da Nang, VietnamInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Van, Sy Vo
[3
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Thuy, Ngo Thi
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Hanoi Med Univ Hosp, Hanoi, VietnamInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Thuy, Ngo Thi
[4
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Tham, Vo Mong
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Hong Bang Int Univ, Fac Pharm, Ho Chi Minh City, VietnamInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Tham, Vo Mong
[5
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Ngan, Nguyen Thi
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Ind Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, VietnamInd Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
Ngan, Nguyen Thi
[1
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机构:
[1] Ind Univ Ho Chi Minh City, Inst Biotechnol & Food Technol, Ho Chi Minh City, Vietnam
[2] Mampbell Analyt Inc, Pittsburg, CA USA
[3] Da Nang Univ Med Technol & Pharm, Dept Pharm, Da Nang, Vietnam
[4] Hanoi Med Univ Hosp, Hanoi, Vietnam
[5] Hong Bang Int Univ, Fac Pharm, Ho Chi Minh City, Vietnam
Stahlianthus thorelii Gagnep., traditionally used for treating various ailments, is a promising source of bioactive compounds. This study investigated the ethyl acetate extract of S. thorelii rhizomes for its phytochemicals, antioxidant properties, and inhibitory effects on key enzymes related to diabetes and Alzheimer's disease. The extract contained significant levels of phenolic compounds such as ferulic acid, catechin, and quercetin, and its major volatile components included beta-patchoulene, (E)-nerolidyl isobutyrate, and aristolene. The extract exhibited strong antioxidant activity (DPPH IC50 = 86.9 mu g/mL) and enzyme inhibition, including acetylcholinesterase (IC50 = 246.4 mu g/mL) and alpha-amylase (IC50 = 789.8 mu g/ mL). These findings highlight the potential of S. thorelii as a natural source for developing therapeutics targeting neurodegenerative and metabolic disorders, warranting further investigation into its pharmacological applications.
机构:
CSIRO Anim Food & Hlth Sci, N Ryde, NSW, Australia
Yuzuncu Yil Univ, Dept Biol, Fac Sci, Van, TurkeyCSIRO Anim Food & Hlth Sci, N Ryde, NSW, Australia
Dalar, Abdullah
Turker, Musa
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Yuzuncu Yil Univ, Dept Biol, Fac Sci, Van, TurkeyCSIRO Anim Food & Hlth Sci, N Ryde, NSW, Australia
Turker, Musa
Zabaras, Dimitrios
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CSIRO Anim Food & Hlth Sci, N Ryde, NSW, AustraliaCSIRO Anim Food & Hlth Sci, N Ryde, NSW, Australia
Zabaras, Dimitrios
Konczak, Izabela
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CSIRO Anim Food & Hlth Sci, N Ryde, NSW, AustraliaCSIRO Anim Food & Hlth Sci, N Ryde, NSW, Australia