Application of chemical sensors to study the soybean oils prepared with different heating temperature and time

被引:0
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作者
Huang, Qinyi [1 ]
Sun, Jing [1 ]
Li, Fang [1 ]
Liu, Lingtao [1 ]
Han, Fang [1 ]
Li, Chenghua [1 ]
Su, Xiurong [1 ]
机构
[1] School of Marine Sciences, Ningbo University, Ningbo 315211, China
关键词
Soybean oil;
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页码:124 / 128
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