Visual Loop-Mediated Isothermal Amplification (LAMP) Assay for Rapid On-Site Detection of Escherichia coli O157: H7 in Milk Products

被引:1
|
作者
Cui, Shuangshuang [1 ,2 ]
Wei, Yong [3 ]
Li, Can [1 ,2 ]
Zhang, Jian [1 ,2 ,4 ]
Zhao, Yunfeng [1 ,2 ]
Peng, Xiayu [5 ]
Sun, Fengxia [1 ,2 ,5 ]
机构
[1] Shihezi Univ, Sch Food Sci & Technol, Shihezi 832000, Peoples R China
[2] Shihezi Univ, Sch Food Sci & Technol, Key Lab Food Nutr & Safety Control Xinjiang Prod &, Shihezi 832000, Peoples R China
[3] Xinjiang Tianrun Dairy Co Ltd, Wuchang Rd 2702, Urumqi 830000, Peoples R China
[4] Shihezi Univ, Sch Food Sci & Technol, Key Lab Agr Prod Proc & Qual Control Specialty Coc, Shihezi 832000, Peoples R China
[5] Shihezi Univ, Coll Anim Sci & Technol, Shihezi 832000, Peoples R China
基金
中国国家自然科学基金;
关键词
loop-mediated isothermal amplification; Escherichia coli O157:H7; visualization detection; immunochromatographic test strips; colorimetric method; ESCHERICHIA-COLI O157H7;
D O I
10.3390/foods13132143
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
(1) Background: Rapid on-site testing is an effective method for the detection of Escherichia coli O157: H7(E. coli O157: H7) in food ingredients and the environment. (2) Methods: In this study, we developed colorimetric loop-mediated isothermal amplification (LAMP) and immunochromatographic test strips (ICTs) for the rapid and visual detection of E. coli O157: H7. This study designed new specific LAMP primers for E. coli O157: H7 virulence island genes. After the LAMP amplification, the double-stranded DNA target sequence labeled with digoxin and fluorescein isothiocyanate (FITC) at both ends was bound to the anti-digoxin antibody on the gold nanoparticles. Subsequently, it was further bound to the anti-FITC antibody at the T line of the ICTs, forming a positive test result. Hydroxynaphthyl blue dye was directly added to the LAMP amplification product. A blue color indicated positive results, while a purple color indicated negative results. (3) Results: Two visualization methods showed high specificity for the target strains. The visualization tests had sensitivities of 5.7 CFU mL(-1), and the detection limit of the Escherichia coli O157: H7 in artificially contaminated milk samples was 5.7 x 10(2) CFU mL(-1), which was consistent with the results of the standard method (LAMP-electrophoresis method) used in commercial inspection. (4) Conclusions: Both methods could be useful in remote and under-resourced areas.
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页数:15
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