FOOD-TECHNOLOGY IN AUSTRALIA - REVIEW OF ITS HISTORY

被引：0
|
作者：
MORSE, RE [1 ]
机构：
[1] RUTGERS STATE UNIV,DEPT FOOD SCI,NEW BRUNSWICK,NJ 08903
来源：
FOOD TECHNOLOGY | 1977年 / 31卷 / 11期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：42 / &
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