TERMINAL AMINO ACIDS OF EGG YOLK LIPOPROTEINS

被引：16

|

作者：

NEELIN, JM

COOK, WH

机构：

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1961年 / 39卷 / 06期

关键词：

D O I：

10.1139/o61-109

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：1075 / &

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