共 50 条
- [23] PRESERVATION OF LACTIC-ACID BACTERIA BY FREEZING [J]. ISRAEL JOURNAL OF MEDICAL SCIENCES, 1978, 14 (07): : 802 - 803
- [24] LACTIC-ACID BACTERIA - STARTERS FOR FLAVOR [J]. FEMS MICROBIOLOGY LETTERS, 1987, 46 (03) : 327 - 336
- [25] CHROMOSOME MAPPING IN LACTIC-ACID BACTERIA [J]. FEMS MICROBIOLOGY REVIEWS, 1993, 12 (1-3) : 109 - 124
- [26] LACTIC-ACID BACTERIA IN MURCHA AND RAGI [J]. JOURNAL OF APPLIED BACTERIOLOGY, 1988, 64 (05): : 395 - 401
- [27] SUSCEPTIBILITY OF LACTIC-ACID BACTERIA TO SILLUCIN [J]. JOURNAL OF DAIRY SCIENCE, 1979, 62 : 67 - 68
- [28] CASEINOLYTIC ACTIVITY OF LACTIC-ACID BACTERIA [J]. JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY, 1974, 20 (03): : 149 - 152
- [29] On the mechanism of lactic-acid formation in bacteria [J]. BIOCHEMISCHE ZEITSCHRIFT, 1925, 162 : 490 - 495