LACTIC-ACID BACTERIA - STARTERS FOR FLAVOR

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作者：

MARSHALL, VM

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来源：

FEMS MICROBIOLOGY LETTERS | 1987年 / 46卷 / 03期

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中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

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页码：327 / 336

页数：10

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