RAPID VITAMIN-E METHOD FOR DETECTING ADULTERATION OF DAIRY PRODUCTS WITH NON-COCONUT VEGETABLE OILS

被引：12
|
作者：
KEENEY, M
BACHMAN, KC
TIKRITI, HH
KING, RL
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1971年 / 54卷 / 11期
关键词：
D O I：
10.3168/jds.S0022-0302(71)86092-7
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1702 / &
相关论文
共 26 条
  • [21] SIMPLIFIED SAPONIFICATION PROCEDURE FOR THE ROUTINE DETERMINATION OF TOTAL VITAMIN-E IN DAIRY-PRODUCTS, FOODS AND TISSUES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY
    INDYK, HE
    ANALYST, 1988, 113 (08) : 1217 - 1221
  • [22] SIMULTANEOUS DETERMINATION OF VITAMIN-A, VITAMIN-D2 OR VITAMIN-D3, VITAMIN-E AND VITAMIN-K1 IN INFANT FORMULAS AND DAIRY-PRODUCTS BY REVERSED-PHASE LIQUID-CHROMATOGRAPHY
    BARNETT, SA
    FRICK, LW
    BAINE, HM
    ANALYTICAL CHEMISTRY, 1980, 52 (04) : 610 - 614
  • [23] A Visualized Isothermal Amplification Method for Rapid and Specific Detection of Emetic and Non-emetic Bacillus cereus in Dairy Products
    Wang, Lei
    Yang, Huansen
    Wang, Kun
    Yang, Haitao
    Zhao, Mengdi
    Shang, Yuping
    Wang, Fang
    Dong, Jingquan
    Zhao, Weiguo
    Li, Li
    Liang, Wei
    Wang, Yan
    FRONTIERS IN MICROBIOLOGY, 2022, 13
  • [24] Comparison of Rapid Reversed Phase High-Performance Liquid Chromatography (RP-HPLC) Method with Rapid Reversed Phase Thin Layer Chromatography Method for Detecting Vegetable Oils in Ghee (Clarified Milk Fat)
    Rani, Anupama
    Sharma, Vivek
    Arora, Sumit
    Ghai, Darshan Lal
    INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2016, 19 (05) : 1154 - 1162
  • [25] EVALUATION OF METHODS FOR DETERMINATION OF POLYMERS AND OXIDATION-PRODUCTS OF HEATED VEGETABLE OILS - COLLABORATIVE STUDY OF GAS-LIQUID-CHROMATOGRAPHIC METHOD FOR NON-ELUTION MATERIALS
    WALTKING, AE
    JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1975, 58 (05): : 898 - 901
  • [26] A Rapid Non-Targeted Method for Detecting the Adulteration of Black Pepper with a Broad Range of Endogenous and Exogenous Material at Economically Motivating Levels Using Micro-ATR-FT-MIR Imaging
    Lafeuille, Jean-Louis
    Fregiere-Salomon, Aline
    Michelet, Alexandre
    Henry, Karen L.
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 68 (01) : 390 - 401
123