CHARACTERISTICS OF HIPROLY BARLEY .1. ISOLATION AND CHARACTERIZATION OF 2 WATER-SOLUBLE HIGH-LYSINE PROTEINS

被引：38

作者：

JONASSEN, I ^{[1
]}

机构：

[1] UNIV COPENHAGEN,INST GENET,DK-1353 COPENHAGEN K,DENMARK

来源：

CARLSBERG RESEARCH COMMUNICATIONS | 1980年 / 45卷 / 01期

关键词：

D O I：

10.1007/BF02906531

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：47 / 58

页数：12

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