STUDIES ON PUNGENT SUBSTANCES IN FRUIT OF CAPSICUM ANNUUM L AND IN SOME OTHER SPECIES OF CAPSICUM GENUS

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作者：

JUHASZ, K

TYIHAK, E

机构：

来源：

ACTA AGRONOMICA ACADEMIAE SCIENTIARUM HUNGARICAE | 1969年 / 18卷 / 1-2期

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中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

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页码：113 / &

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