ESSENTIAL FATTY-ACIDS AND POLYUNSATURATED FATTY-ACIDS - SIGNIFICANCE IN CUTANEOUS BIOLOGY

被引：0
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作者：
ZIBOH, VA
MILLER, CC
机构：
来源：
ANNUAL REVIEW OF NUTRITION | 1990年 / 10卷
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中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
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页码：433 / 450
页数：18
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