THE ROLE OF POLYUNSATURATED FATTY-ACIDS IN FISH

被引：379
|
作者：
BELL, MV
HENDERSON, RJ
SARGENT, JR
机构：
来源：
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY | 1986年 / 83卷 / 04期
关键词：
D O I：
10.1016/0305-0491(86)90135-5
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：711 / 719
页数：9
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