Veterinary And Sanitary Examination Of Poultry Meat For Salmonellosis

被引：0
|
作者：
Verevkina, Marina Nikolaevna [1 ]
Fedota, Natalia Victorovna [1 ]
Dilekova, Olga Vladimirovna [1 ]
Meshcheryakov, Vladimir Anatolyevich [1 ]
Mikhaylenko, Viktor Vasilyevich [1 ]
机构：
[1] Stavropol State Agr Univ, Zootekhn Skiy Lane 12, Stavropol 355017, Russia
来源：
RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES | 2018年 / 9卷 / 06期
关键词：
poultry farming; salmonellosis; toxic infection; products; prevention;
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
According to WHO experts, poultry is one of the main salmonella reservoirs in the external environment, and poultry products occupy the first place among the sources of food toxic infections of Salmonella etiology.
引用
收藏
页码：1611 / 1614
页数：4
相关论文
共 50 条
  • [41] Drug residues in poultry meat: A literature review of commonly used veterinary antibacterials and anthelmintics used in poultry
    Patel, Trishna
    Marmulak, Tara
    Gehring, Ronette
    Pitesky, Maurice
    Clapham, Maaike O.
    Tell, Lisa A.
    [J]. JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS, 2018, 41 (06) : 761 - 789
  • [42] Salmonellosis acquired from poultry
    Chousalkar, Kapil
    Gole, Vaibhav Chandrakant
    [J]. CURRENT OPINION IN INFECTIOUS DISEASES, 2016, 29 (05) : 514 - 519
  • [43] CONTROL OF SALMONELLOSIS IN POULTRY AND CATTLE
    不详
    [J]. BMJ-BRITISH MEDICAL JOURNAL, 1977, 2 (6088): : 652 - 653
  • [44] INCIDENCE OF SALMONELLOSIS IN POULTRY IN KARNATAKA
    BABU, NGR
    BRAGITHA, AJ
    SHARIEFF, A
    GOPAL, T
    [J]. INDIAN JOURNAL OF ANIMAL SCIENCES, 1993, 63 (01): : 27 - 28
  • [45] Examination of Goat, Pig and Poultry Meat for Salmonella and Coliform Contamination
    Sharma, Indu
    Bist, B.
    [J]. JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2011, 5 (01): : 359 - 363
  • [46] BACTERIOLOGICAL EXAMINATION OF MECHANICALLY DEBONED POULTRY MEAT AND THAWING PROCEDURES
    COLIN, P
    LAHELLEC, C
    BENNEJEAN, G
    CATSARAS, M
    [J]. RECUEIL DE MEDECINE VETERINAIRE, 1981, 157 (12) : 893 - 897
  • [47] Have changes to meat and poultry food safety regulation in Australia affected the prevalence of Salmonella or of salmonellosis?
    Sumner, J
    Raven, G
    Givney, R
    [J]. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2004, 92 (02) : 199 - 205
  • [48] REPORT ON MEAT, POULTRY, AND MEAT AND POULTRY PRODUCTS
    ELLIS, RL
    [J]. JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1984, 67 (02): : 364 - 365
  • [49] REPORT ON MEAT, POULTRY, AND MEAT AND POULTRY PRODUCTS
    MCNEAL, JE
    [J]. JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1985, 68 (02): : 240 - 241
  • [50] Veterinary and Sanitary Examination of Slaughterproducts From Broiler Chickens When Using Protein Hydrolysate
    Smolentsev, Sergey Yu
    Polikarpov, Ivan N.
    Papunidi, Ellada K.
    Volkov, Ali Kh
    Yusupova, Galiya R.
    Korosteleva, Valentina P.
    Matveeva, Elena L.
    [J]. RESEARCH JOURNAL OF PHARMACEUTICAL BIOLOGICAL AND CHEMICAL SCIENCES, 2018, 9 (01): : 832 - 835
12345