INHIBITION OF CELL-WALL DEGRADATION BY SILVER (I) IONS DURING RIPENING OF TOMATO FRUIT

被引：11
|
作者：
SMITH, R
SEYMOUR, G
TUCKER, GA
机构：
来源：
JOURNAL OF PLANT PHYSIOLOGY | 1989年 / 134卷 / 04期
关键词：
D O I：
10.1016/S0176-1617(89)80020-3
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：514 / 516
页数：3
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