KINETICS OF CITRIC-ACID PRODUCTION BY PRE-CULTIVATED MYCELIUM OF ASPERGILLUS-NIGER

被引：4
|
作者：
CHMIEL, A [1 ]
机构：
[1] TECH UNIV LODZ,INST FERMENTAT TECHNOL & MICROBIOL,PL-90530 LODZ,POLAND
来源：
TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1977年 / 68卷 / JUN期
关键词：
D O I：
10.1016/S0007-1536(77)80193-9
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：403 / 406
页数：4
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