PORK ACCEPTABILITY AS INFLUENCED BY COOKED SOYBEANS

被引：0
|
作者：
SKELLEY, GC
HANDLIN, DL
JOHNSTON, WE
MCCONNEL.JC
机构：
来源：
JOURNAL OF ANIMAL SCIENCE | 1972年 / 34卷 / 02期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：348 / &
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