AN IMPROVED SELECTIVE AND DIAGNOSTIC MEDIUM FOR THE ISOLATION AND ENUMERATION OF BACILLUS-CEREUS IN FOODS

被引：101
|
作者：
HOLBROOK, R
ANDERSON, JM
机构：
来源：
CANADIAN JOURNAL OF MICROBIOLOGY | 1980年 / 26卷 / 07期
关键词：
D O I：
10.1139/m80-131
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：753 / 759
页数：7
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