AN IMPROVED SELECTIVE AND DIAGNOSTIC MEDIUM FOR THE ISOLATION AND ENUMERATION OF BACILLUS-CEREUS IN FOODS

被引：101

|

作者：

HOLBROOK, R

ANDERSON, JM

机构：

来源：

CANADIAN JOURNAL OF MICROBIOLOGY | 1980年 / 26卷 / 07期

关键词：

D O I：

10.1139/m80-131

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：753 / 759

页数：7

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