EFFECTS OF LOW VS HIGH-FAT DIETS ON WHOLE-BODY PROTEIN-TURNOVER AND GLUCOSE-PRODUCTION IN ADULT MEN

被引：0

作者：

BODWELL, CE

STEIN, TP

LESKIW, MJ

JUDD, JT

SCHATZKIN, A

机构：

[1] USDA, BELTSVILLE HUMAN NUTR RES CTR, BELTSVILLE, MD 20705 USA

[2] UNIV MED & DENT NEW JERSEY, SCH MED, DEPT SURG, CAMDEN, NJ 08103 USA

[3] NCI, CANC PREVENT STUDIES BRANCH, BETHESDA, MD 20892 USA

来源：

FASEB JOURNAL | 1988年 / 2卷 / 05期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：A1091 / A1091

页数：1

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