FERMENTATION, BIOSYNTHESIS AND MODE OF ACTION OF BACILLUS OLIGOPEPTIDE ANTIBIOTICS .12.

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作者：

VANDAMME, EJ

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REVUE DES FERMENTATIONS ET DES INDUSTRIES ALIMENTAIRES | 1980年 / 35卷 / 03期

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TS2 [食品工业];

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0832 ;

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页码：86 / 98

页数：13

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