DIETARY SUPPLEMENTATION, NATURALISTIC VALUES AND ATTITUDES TO THE FOOD-SUPPLY AMONG AUSTRALIAN WOMEN

被引:1
|
作者
WORSLEY, A
WORSLEY, AJ
机构
[1] Food Policy Research Unit CSIRO, Division of Human Nutrition, Adelaide SA 5000
关键词
SURVEY; DIETARY SUPPLEMENTATION PRACTICES; FOOD BELIEFS; VALUES; FOOD SUPPLY; ATTITUDES; AUSTRALIAN WOMEN;
D O I
10.1080/03670244.1992.9991272
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
A survey instrument designed to assess naturalistic and technological values orientations, food beliefs and dietary supplementation practices was administered to a random sample of women in Adelaide, South Australia. Four hundred and eighteen women responded, a response rate of 65%. Regular users of dietary supplements had more positive opinions of natural foods (p < 0.001) than nonsupplementers. They also evaluated naturalistic aspects of modern life more positively than nonsupplementers. In addition, several relationships were observed between their values orientations and food beliefs. The results are discussed in relation to two postulated causal pathways, a stress-symptom, and a natural-foods one, of dietary supplementation practices. The study showed views of the food supply to be related to anomy, naturalistic and technological aspects of the modern world.
引用
收藏
页码:211 / 217
页数:7
相关论文
共 50 条
  • [1] SOURCES OF LIPIDS FOR THE AUSTRALIAN FOOD-SUPPLY
    BURDEN, WR
    [J]. FOOD AUSTRALIA, 1995, 47 (03): : S18 - S19
  • [2] CONTRIBUTIONS OF FOODS TO SODIUM IN THE AUSTRALIAN FOOD-SUPPLY
    GREENFIELD, H
    SMITH, AM
    MAPLES, J
    WILLS, RBH
    [J]. HUMAN NUTRITION-APPLIED NUTRITION, 1984, 38A (03): : 203 - 210
  • [3] FOOD-SUPPLY AMONG SCARCITY AND PLENTY
    BUCHHOLZ, HE
    [J]. LANDBAUFORSCHUNG VOLKENRODE, 1990, 40 (01): : 1 - 4
  • [4] Food-supply veterinary medicine and veterinary medical education: An Australian perspective
    Rose, Reuben
    [J]. JOURNAL OF VETERINARY MEDICAL EDUCATION, 2006, 33 (04) : 505 - 508
  • [5] COMPETITION AMONG CLADOCERA - EFFECT OF DIFFERENT LEVELS OF FOOD-SUPPLY
    ROMANOVSKY, YE
    FENIOVA, IY
    [J]. OIKOS, 1985, 44 (02) : 243 - 252
  • [6] Attitudes towards and use of dietary supplementation in a sample of postmenopausal women
    Albertazzi, P
    Steel, SA
    Clifford, E
    Bottazzi, M
    [J]. CLIMACTERIC, 2002, 5 (04) : 374 - 382
  • [7] Gendered values and attitudes among rural women, in Croatia
    Sikiae, Lynette
    [J]. JOURNAL OF COMPARATIVE FAMILY STUDIES, 2007, 38 (03) : 459 - +
  • [8] Physical activity and dietary supplementation intake among postmenopausal women
    Cisek-wozniak, Angelika
    Mruczyk, Kinga
    Wojciak, Rafel W.
    [J]. BALTIC JOURNAL OF HEALTH AND PHYSICAL ACTIVITY, 2019, 11 (03) : 66 - 76
  • [9] Extent of alignment between the Australian Dietary Guidelines and the NOVA classification system across the Australian packaged food supply
    Nguyen, Hillary
    Jones, Alexandra
    Barrett, Eden M.
    Shahid, Maria
    Gaines, Allison
    Hu, Monica
    Pettigrew, Simone
    Wu, Jason H. Y.
    Coyle, Daisy H.
    [J]. NUTRITION & DIETETICS, 2024,
  • [10] Prevalence of Phosphorus-Based Additives in the Australian Food Supply: A Challenge for Dietary Education?
    McCutcheon, Jemma
    Campbell, Katrina
    Ferguson, Maree
    Day, Sarah
    Rossi, Megan
    [J]. JOURNAL OF RENAL NUTRITION, 2015, 25 (05) : 440 - 444