MICROBIOLOGICAL MEASUREMENT OF PROTEIN-QUALITY

被引：0
|
作者：
LANDERS, RE [1 ]
机构：
[1] BEST FOODS RES CTR,UNION,NJ 07083
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1979年 / SEP期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：41 / 41
页数：1
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