共 50 条
- [32] Effect of Moisture Content on the Quality of Soybean Oil and Meal Extracted by Isopropyl Alcohol and Hexane Food and Bioprocess Technology, 2010, 3 : 121 - 127
- [34] EFFECT OF SOYBEAN PRETREATMENT ON THE PHOSPHOLIPID CONTENT IN CRUDE AND DEGUMMED OILS FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1995, 97 : 501 - 507
- [36] VARIETAL AND REGIONAL EFFECTS ON OIL CONTENT AND FATTY-ACID COMPOSITION OF SOYBEAN JOURNAL OF THE AGRICULTURAL ASSOCIATION OF CHINA, 1977, (97): : 1 - 4