IDENTIFYING BARRIERS TO INCREASING FRUIT AND VEGETABLE CONSUMPTION IN THE UK - PRELIMINARY FINDINGS

被引:0
|
作者
COX, DN
ANDERSON, AS
LEAN, MEJ
MELA, DJ
机构
[1] INST FOOD RES,READING RG6 2EF,BERKS,ENGLAND
[2] UNIV GLASGOW,DEPT HUMAN NUTR,GLASGOW G31 2ER,LANARK,SCOTLAND
关键词
D O I
暂无
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
引用
收藏
页码:267 / 267
页数:1
相关论文
共 50 条
  • [1] UK consumer attitudes, beliefs and barriers to increasing fruit and vegetable consumption
    Cox, David N.
    Anderson, Annie S.
    Lean, Michael E. J.
    Mela, David J.
    [J]. PUBLIC HEALTH NUTRITION, 1998, 1 (01) : 61 - 68
  • [2] Fruit and Vegetable Intake in Adults is Low: Barriers to and Potential for Increasing Consumption
    Elmadfa, Ibrahim
    [J]. ANNALS OF NUTRITION AND METABOLISM, 2013, 62 : 4 - 5
  • [3] Identifying the barriers and facilitators to fruit and vegetable consumption in rural Australian adults
    Carroll, B. T.
    McNaughton, S. A.
    Marchese, L. E.
    Livingstone, K. M.
    [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 2024, 83 (OCE1)
  • [4] Determining Teacher Barriers for Increasing Fruit and Vegetable Consumption in Preschool Children
    Ferro, Erika S.
    Chika, Satoko
    Goodell, L. Suzanne
    [J]. FASEB JOURNAL, 2011, 25
  • [5] Edentulous persons attitudes and perceived barriers to increasing fruit and vegetable consumption.
    Moynihan, P
    Higginson, R
    Moody, C
    [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 1999, 58 (04) : 150A - 150A
  • [6] Fruit and vegetable consumption: Benefits and barriers
    Maclellan, DL
    Gottschall-Pass, K
    Larsen, R
    [J]. CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH, 2004, 65 (03) : 101 - 105
  • [7] The FIT Game: preliminary evaluation of a gamification approach to increasing fruit and vegetable consumption in school
    Jones, Brooke A.
    Madden, Gregory J.
    Wengreen, Heidi J.
    [J]. PREVENTIVE MEDICINE, 2014, 68 : 76 - 79
  • [8] Identifying the barriers and facilitators to fruit and vegetable consumption in rural Australian adults: a mixed methods analysis
    Carroll, Brooke T.
    McNaughton, Sarah A.
    Parker, Kate E.
    Marchese, Laura E.
    Livingstone, Katherine M.
    [J]. NUTRITION JOURNAL, 2024, 23 (01)
  • [9] Fruit and vegetable consumption in Missouri: Knowledge, barriers and benefits
    Hagdrup, NA
    Simoes, EJ
    Brownson, RC
    [J]. AMERICAN JOURNAL OF HEALTH BEHAVIOR, 1998, 22 (02) : 90 - 100
  • [10] Increasing fruit and vegetable consumption in elementary school children
    Bönnhoff, N
    Eissing, G
    Baumann, T
    Kuss, S
    [J]. ERNAHRUNGS-UMSCHAU, 2002, 49 (09): : 340 - +