共 50 条
- [1] COMPARISON OF 3 METHODS OF ISOLATION IN DETECTING THE PRESENCE OF SALMONELLAE IN FRYER CHICKEN FEED[J]. TIJDSCHRIFT VOOR DIERGENEESKUNDE, 1984, 109 (05) : 186 - 189MULDER, RWAWBOLDER, NMVANDERHULST, MCMEIJER, JL
- [2] RAPID METHODS FOR THE ISOLATION OF SALMONELLA FROM BROILER FEED[J]. ARCHIV FUR LEBENSMITTELHYGIENE, 1983, 34 (05): : 126 - 128MULDER, RWAWVANDERHULST, MC
- [3] COMPARISON OF SEVERAL METHODS FOR ISOLATION OF SALMONELLAE FROM EGG PRODUCTS[J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1975, 21 (07) : 1041 - 1045VANSCHOTHORST, MVANLEUSDEN, FM
- [4] A COMPARISON OF METHODS FOR THE ISOLATION OF SALMONELLAE FROM SEWAGE-SLUDGE[J]. ZENTRALBLATT FUR BAKTERIOLOGIE MIKROBIOLOGIE UND HYGIENE SERIE B-UMWELTHYGIENE KRANKENHAUSHYGIENE ARBEITSHYGIENE PRAVENTIVE MEDIZIN, 1984, 179 (02): : 170 - 178FRICKER, CR
- [5] COMPARISON OF 2 METHODS FOR ISOLATION OF SALMONELLAE FROM IMPORTED FOODS[J]. APPLIED MICROBIOLOGY, 1964, 12 (01) : 53 - &TAYLOR, WIHOBBS, BCSMITH, ME
- [6] ISOLATION OF SALMONELLAE FROM FOOD SAMPLES .4. COMPARISON OF METHODS OF ENRICHMENT[J]. APPLIED MICROBIOLOGY, 1961, 9 (06) : 484 - &TAYLOR, WISILLIKER, JH
- [7] COMPARISON OF RINSE SAMPLING METHODS FOR DETECTION OF SALMONELLAE ON EVISCERATED BROILER CARCASSES[J]. JOURNAL OF FOOD SCIENCE, 1975, 40 (06) : 1333 - 1334COX, NABLANKENSHIP, LC
- [8] ISOLATION OF SALMONELLAE FROM FOOD SAMPLES .6. COMPARISON OF METHODS FOR ISOLATION OF SALMONELLA FROM EGG PRODUCTS[J]. APPLIED MICROBIOLOGY, 1964, 12 (03) : 224 - &SILLIKER, JHDEIBEL, RHFAGAN, PT
- [9] METHODS FOR THE DECONTAMINATION OF FEED CONTAMINATED WITH SALMONELLAE[J]. ARCHIV FUR LEBENSMITTELHYGIENE, 1980, 31 (04): : 130 - 133REUSS, U
- [10] DELAYED SECONDARY ENRICHMENT FOR THE ISOLATION OF SALMONELLAE FROM BROILER-CHICKENS AND THEIR ENVIRONMENT[J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1980, 40 (04) : 783 - 786RIGBY, CEPETTIT, JR