BIOLOGICAL INFLUENCES ON THE QUALITY OF DAIRY-PRODUCTS

被引：0
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作者：
ROBERTSON, NH
机构：
来源：
SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE-SUID-AFRIKAANSE TYDSKRIF VIR VEEKUNDE | 1985年 / 15卷 / 03期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：116 / 119
页数：4
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