FATTY-ACIDS, LIPID-PEROXIDATION AND DISEASES

被引：15
|
作者：
BEGIN, ME
机构：
[1] Department of Biology, Faculty of Sciences, University of Sherbrooke, Quebec
来源：
PROCEEDINGS OF THE NUTRITION SOCIETY | 1990年 / 49卷 / 02期
关键词：
D O I：
10.1079/PNS19900029
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：261 / 267
页数：7
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