Human milk studies. IV. A note on the vitamin A and B content of cow's milk.

被引：0
|
作者：
Outhouse, J [1 ]
Macy, IG [1 ]
Brekke, V [1 ]
Graham, A [1 ]
机构：
[1] Childrens Hosp Michigan, Detroit, MI USA
来源：
JOURNAL OF BIOLOGICAL CHEMISTRY | 1927年 / 73卷 / 01期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：203 / 208
页数：6
相关论文
共 50 条
  • [21] Quantitative estimation of lactoflavin of vitamin B-6 in cow's milk and in human milk
    Gyorgy, P
    PROCEEDINGS OF THE SOCIETY FOR EXPERIMENTAL BIOLOGY AND MEDICINE, 1936, 35 (01): : 204 - 207
  • [22] Human milk studies. I. Technique employed in vitamin studies.
    Macy, IG
    Outhouse, J
    Long, ML
    Graham, A
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1927, 73 (01) : 153 - 174
  • [23] THE VITAMIN C CONTENT OF ELECTRICALLY TREATED MILK.
    van Leersum, E. C.
    JOURNAL OF HYGIENE, 1926, 25 (04): : 461 - U3
  • [24] Studies on the composition of human milk.
    Bell, M
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1928, 80 (01) : 239 - 247
  • [25] Regarding the presence of ammoniac in Cow's milk.
    Trillat
    Sauton
    COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES, 1905, 57 : 816 - 818
  • [26] Variations in the amount of casein in cow's milk.
    Hart, EB
    JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1908, 30 (02) : 281 - 285
  • [27] The physicochemical state of the proteins in cow's milk.
    Palmer, LS
    Scott, RG
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1919, 37 (02) : 271 - 284
  • [28] On the provenance of the original catalase of cow's milk.
    Zeilinger, A
    BIOCHEMISCHE ZEITSCHRIFT, 1933, 257 : 450 - 462
  • [29] Cow's Milk Antigens Content in Human Milk: A Scoping Review
    Franco, Carlos
    Fente, Cristina
    Sanchez, Cristina
    Lamas, Alexandre
    Cepeda, Alberto
    Leis, Rosaura
    Regal, Patricia
    FOODS, 2022, 11 (12)
  • [30] The acidity of goat's milk in terms of hydrogen ion concentration, with comparisons to that of cow's and human milk.
    Schultz, EW
    Chandler, LR
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1921, 46 (01) : 129 - 131
12345