REACTIVITY OF AMINO-ACID SIDE-CHAINS

被引：0

作者：

GRAVES, DJ ^{[1
]}

机构：

[1] IOWA STATE UNIV SCI & TECHNOL,DEPT BIOCHEM & BIOPHYS,AMES,IA 50011

来源：

CEREAL FOODS WORLD | 1985年 / 30卷 / 08期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：554 / 555

页数：2

共 50 条

[21] FOLDING OF POLYPEPTIDE-CHAINS INDUCED BY AMINO-ACID SIDE-CHAINS AND APPENDIX - CALCULATION PARAMETERS
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