PROTEIN-CONTENT OF CHICKPEA GENOTYPES GROWN AT DIFFERENT LOCATIONS IN GUJARAT

被引:0
|
作者
YADAVENDRA, JP
HADWANI, GJ
机构
来源
关键词
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:663 / 665
页数:3
相关论文
共 50 条
  • [1] THE PROTEIN-CONTENT OF CHICKPEA (CICER-ARIETINUM-L) GROWN AT DIFFERENT LOCATIONS
    SINGH, U
    KUMAR, J
    GOWDA, CLL
    QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1983, 32 (02): : 179 - 184
  • [2] INVESTIGATIONS OF SEED PROTEIN-CONTENT OF SEVERAL PEA GENOTYPES GROWN IN 2 DIFFERENT YEARS
    QUEDNAU, HD
    WOLFF, G
    THEORETICAL AND APPLIED GENETICS, 1978, 53 (04) : 181 - 190
  • [3] GENOTYPE ENVIRONMENT INTERACTIONS FOR PROTEIN-CONTENT IN CHICKPEA
    SINGH, KB
    BEJIGA, G
    MALHOTRA, RS
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1993, 63 (01) : 87 - 90
  • [4] PATH-ANALYSIS OF YIELD AND PROTEIN-CONTENT IN CHICKPEA
    TYAGI, PS
    SINGH, BD
    JAISWAL, HK
    AGNIHOTRI, A
    SINGH, RM
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1982, 52 (02): : 81 - 85
  • [5] INVESTIGATION OF PROTEIN-CONTENT OF OHIO GROWN SOYBEANS
    DESAI, GN
    PENG, AC
    OHIO AGRICULTURAL RESEARCH AND DEVELOPMENT CENTER RESEARCH CIRCULAR, 1978, (240): : 37 - 39
  • [6] Response of different sowing dates on seed protein content and productivity of chickpea (Cicer arietinum) genotypes
    Singh, Tej Pal
    Deshmukh, P. S.
    Kushwaha, S. R.
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2007, 77 (09): : 607 - 608
  • [7] Chemical Compositions of Edamame Genotypes Grown in Different Locations in the US
    Yu, Dajun
    Lin, Tiantian
    Sutton, Kemper
    Lord, Nick
    Carneiro, Renata
    Jin, Qing
    Zhang, Bo
    Kuhar, Thomas
    Rideout, Steven
    Ross, Jeremy
    Duncan, Susan
    Yin, Yun
    Wang, Hengjian
    Huang, Haibo
    FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 2021, 5
  • [8] DNA AND PROTEIN-CONTENT OF DIFFERENT HYPOTRICH CILIATES
    AMMERMANN, D
    MUENZ, A
    JOURNAL OF PROTOZOOLOGY, 1982, 29 (03): : 531 - 531
  • [9] DNA AND PROTEIN-CONTENT OF DIFFERENT HYPOTRICH CILIATES
    AMMERMANN, D
    MUENZ, A
    EUROPEAN JOURNAL OF CELL BIOLOGY, 1982, 27 (01) : 22 - 24
  • [10] STUDIES OF PROTEIN-CONTENT AND QUALITY IN RAPE WITH DIFFERENT GLUCOSINOLATE CONTENT
    MARQUARD, R
    FETTE SEIFEN ANSTRICHMITTEL, 1974, 76 (08): : 366 - 366